Mia: Mobile Bartender

Be good with customer service. You’ll need to learn to interact well with customers, including learning standard conflict resolution skills.

Wine Ambassador

Enthusiastically encouraging you to join me on this wine living, spirit of life sipping, love gifting journey.


Technical Competence

Be technologically competent. Cash registers are out, and the modern POS (point of sales) registers are in. The course you choose must include proper training on how to use this technology efficiently and well.

Oraganized and Prepared

Be organized and prepared at all times. Speed, efficiency, and the ability to multitask is more of a requirement of the bartender than it ever has been before.